The Glass bar

Enjoy a drink or snack in the spectacular bar made of glass. The environment is a under water experience and truly unique.

The Glass Bar is the natural meeting place in the hotel, where the 3.5 ton cobalt blue bar is at the centre. Kosta Boda’s famous designer Kjell Engman has created a unique environment with glass fish that swim in water, table lights shaped like big bottles and beautiful glass stalactites that hang glittering from the ceiling. Here you can sit on a heated glass chair, enjoy a drink in a beautiful Orrefors crystal glass and order something to eat from the bar menu.

Contact & booking

We do not accept bookings in the Glass Bar except for groups of more than 10 persons. If you are a smaller group, you are always welcome to drop in when it suits you.

hovmastare@kostabodaarthotel.se

+46 (0)478-348 40

Welcome to our spectacular bar!

Bar Menu

Starters

Caviar RBC Gold (30 gram)
Caviar RBC Gold (30 gram) with Brioche sour cream and variation on onion. – 670 SEK

Really nice combination with champagne and snaps

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Swedis whitefish roe on toast (40 gram)
Whitefish roe from Finland (40 gram) with brioche, sour cream and variation on onion. – 295 SEK

Classic combination, champagne + Whitefish roe

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Oysters 40 KR /ST
Oysters served with lemon, seasalt and vingrette

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Main courses

Swedish Sirloin (200g) 445 KR
Swedish Sirloin served with garlic jus, herb butter, tomato salad and roasted spring vegetables

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Hamburger Meat / Vegan 235/210 KR
180g beef patty burger, cheddar, bacon, onion, tomato, lettuce, pickles, hamburger-dressing, french fries and truffel dip

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Bookmaker sandwich 295 KR
Sirloin, dijonmayonnaise and lettuce. Served with egg yolk, french fries and horseradish

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The Glassbar Fish- & seafood casselore 325 KR
Fish and seafood casserole made with creamy lobsterstock served with sourdough bread and aioli

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Club Sandwich 255 KR
Swedish chicken, honey and mustard dressing, bacon, tomato and salad, served on toasted bread

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Kosta Boda shrimp sandwich 225 KR
Shrimp sandwich with mayonnaise, egg, lemon and dill, served on teacake from Kosta bakery

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Ceasarsallad with chicken and bacon 215 KR

Ceasarsallad with halloumi 205 KR

Romansallad, ceasar dressing, croutons, caper, olives and tomatoes